Course

~ All-you-can-drink courses are available! ~All-you-can-drink course!

◆ Saizō's Chef's Choice Course ◎ 10-course meal: 4,500 yen

This all-you-can-drink plan includes a wide selection of dried fish such as mackerel, shimahokke, salmon halibut, and sea bream. We also offer a wide variety of dishes such as grilled vegetables, Tochio deep-fried tofu seared in soy sauce, asari clams stewed in butter, and Iwanaka pork shoulder roast, etc! This plan is perfect for women's parties, welcome parties, and various other banquets. (The menu is an omakase course, so it may vary depending on the day's stock.

Read more

Fee] 4,500 yen (tax included)
[Number of items] 10 items
[Number of persons] From 1 person
[Time]120 min.
[All-you-can-drink] Yes, more than 15 items in total

Course Content
Example of one day's menu

<Appetizers>
Fresh green peppers

<One item.>
Grilled vegetables
Tochio Abura-age Seared

<Warm Vegetables>
Beef stew

<Taiyo Yaki>
Dried mackerel culture
Japanese common squid (Todarodes pacificus)
Salmon Haras
Matsubara's red rockfish (Sebastes matsubarae)

<Meat Yaki>
Japanese Pork Shoulder Loin

<Finishing rice>
Dried fish mixed with rice


[Period] From January 22, 2026
[Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 3:00 p.m.)
**Please check the terms and conditions of use for any special offers available with the coupon, and if necessary, print out the coupon and bring it with you. If you wish to cancel a reservation for more than one person, the following cancellation policy will apply.

◆ Saizō's Chef's Choice Course ◎ 10-course meal: 4,990 yen

This all-you-can-drink plan includes a wide selection of dried fish such as mackerel, shimahokke, salmon halibut, and sea bream. We also offer a wide variety of dishes such as grilled vegetables, Tochio deep-fried tofu seared in soy sauce, asari clams stewed in butter, and Iwanaka pork shoulder roast, etc! This plan is perfect for women's parties, welcome parties, and various other banquets. (The menu is an omakase course, so it may vary depending on the day's stock.

Read more

Fee] 4,990 yen (tax included)
[Number of items] 10 items
[Number of persons] From 1 person
[Time]120 min.
[All-you-can-drink] Yes, more than 15 items in total

Course Content
Example of one day's menu

<Appetizers>
Crunchy raw bell peppers

<One item.>
Grilled vegetables
Tochio Abura-age Seared

<Warm Vegetables>
Clams in butter

<Taiyo Yaki>
Dried mackerel culture
Japanese common squid (Todarodes pacificus)
Salmon Haras
Matsubara's red rockfish (Sebastes matsubarae)

<Meat Yaki>
Iwachu Pork Shoulder Roast

<Finishing rice>
Dried fish mixed with rice


[Period] From January 22, 2026
[Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 3:00 p.m.)
**Please check the terms and conditions of use for any special offers available with the coupon, and if necessary, print out the coupon and bring it with you. If you wish to cancel a reservation for more than one person, the following cancellation policy will apply.

◆ Saizō's Chef's Choice Course, Including Sashimi ◎ 12-course meal: 5,990 yen

A sumptuous omakase course with a large portion of fresh sashimi directly delivered that day!

All-you-can-drink plan that allows you to enjoy dried mackerel, shimahokke, salmon halas, akou-tai (sea bream) and other dried fish. The menu also includes a wide variety of dishes such as "grilled vegetables" and "Iwanaka pork shoulder roast"! (The menu may vary depending on the day's stock availability.

Read more

Fee] 5,990 yen (tax included)
[Number of items] 12 items
[Number of persons] From 1 person
[Time]120 min.
[All-you-can-drink] Yes, more than 15 items in total

Course Content
Example of one day's menu

<Appetizers>
Five kinds of salad

<One item.>
Grilled vegetables
Tochio Abura-age Seared

<お刺身>
Fresh sashimi from the market that day

<Warm Vegetables>
Clams in butter

<Taiyo Yaki>
Dried mackerel culture
Japanese common squid (Todarodes pacificus)
Salmon Haras
Matsubara's red rockfish (Sebastes matsubarae)

<Meat Yaki>
Iwachu Pork Shoulder Roast

<Finishing rice>
Dried fish mixed with rice

[Period] From January 22, 2026
[Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 3:00 p.m.)
**Please check the terms and conditions of use for any special offers with coupons, and if necessary, print out the coupon and bring it with you. *Please note that the coupon may not be listed on the cell phone or smartphone version.

2-hour all-you-can-drink with 20 varieties, including draft beer☆ 1,980 yen

All you can drink only

Please order food separately.

Read more

Fee] 1980 yen (tax included)
[Number of persons] From 1 person
[Time]120 min.
[All-you-can-drink] Yes, more than 15 items in total

Course Content
A wide range of beers, from draft beer to cocktails, are available.

[Period] From January 22, 2026
[Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 5:00 p.m.)
Please order at least 2 dishes per person.

[Saturday-Only Special!] ◆ Saizo's Chef's Choice Course (10-course meal) 3,990 yen

This is a special plan available only on Saturdays. Regular course 4,990 yen → 3,990 yen (tax included)

This all-you-can-drink plan includes a wide selection of dried fish such as mackerel, shimahokke, salmon halibut, and sea bream. We also offer a full lineup of excellent dishes such as grilled vegetables, Tochio deep-fried tofu seared in soy sauce, asari clams simmered in butter, and Iwanaka pork shoulder roast! This plan is perfect for women's parties, welcome parties, and various other banquets.

Read more

Fee] 3,990 yen (tax included)
[Number of items] 10 items
[Number of persons] From 1 person
[Time]120 min.
[All-you-can-drink] Yes, more than 15 items in total

Course Content
Example of one day's menu

<Appetizers>
Five kinds of salad

<One item.>
Grilled vegetables
Tochio Abura-age Seared

<Warm Vegetables>
Clams in butter

<Taiyo Yaki>
Dried mackerel culture
Japanese common squid (Todarodes pacificus)
Salmon Haras
Matsubara's red rockfish (Sebastes matsubarae)

<Meat Yaki>
Iwachu Pork Shoulder Roast

<Finishing rice>
Dried fish mixed with rice

[Period] From January 22, 2026
[Visiting Hours] 11:30 a.m. to 9:00 p.m.
Reservation deadline] Please make a reservation by 10:00 p.m. the day before.
**Please check the terms and conditions of use for any special offers available with the coupon, and if necessary, print out the coupon and bring it with you. If you wish to cancel a reservation for more than one person, the following cancellation policy will apply.

Unlimited sake from 15 different varieties for 2 hours! A great value plan featuring popular brands and rare sakes☆ 3,300 yen

This course includes all-you-can-drink sake.

Drink it and you'll get your money's worth!

Read more

Fee] 3300 yen (tax included)
[Number of persons] From 1 person
[Time]120 min.
[All-you-can-drink] Yes, more than 15 items in total

Course Content
All-you-can-drink Otters and other popular sake for 2 hours!
A total of 15 types are available.
Other beverages are charged separately.

<Drink Content>
Gassan Mellow Dry Junmai (Shimane)

Kaiun Special Junmai (Shizuoka)

A-Sakura Junmai Super-ami Dry (Akita)

Toko Junmai (Yamagata)

Kubota Special Honjozo (Niigata)

Tengumai Yuto-Junmai (Ishikawa)

Basho Ginjo (Gunma)

Shichiken Junmai (Yamanashi)

Ryusei Yoru no Teio (Hiroshima)

Shichida Junmai Yamadanishiki (Saga)

Masumi Dry Junmai Ginjo (Nagano)

Dewa Sakura Sakura Sakurabana Ginjo (Yamagata)

Urakasumi Junmai (Miyagi)

Ginban Junmai Daiginjo (Toyama)

[Period] From January 22, 2026
Visiting Hours] 5:00 p.m. - 9:00 p.m., 11:00 a.m. - 12:30 p.m.
Reservation deadline] Same day (please make a reservation by 5:00 p.m.)
**Please check the terms and conditions of use for any special offers with coupons, and if necessary, print out the coupon and bring it with you. *Please note that the coupon may not be listed on the cell phone or smartphone version.

Click here to make a reservation by phone. 050-5448-8816
Online reservations are available 24 hours a day. Click here for online reservation